Monday, September 6, 2010

Premium Roast Coffee

There's nothing quite like rolling out of your tent in the woods at dawn, wrapping your cold hands around a warm cup not a paper cup, perish the thought! and sipping slowly as you tend the fire for your morning breakfast.This method produces a coffee concentrate that you can keep in your fridge, but it's slow and I believe best suited for iced coffee.

 

No comments:

Post a Comment